Browsing by Author "Gachene, C. K."

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Phosphorus adsorption and its relation with soil properties in acid soils of Western Kenya
(Department of Soil Science Sokoine, University of Agriculture, Tanzania., 2014-10) Muindi, E. M.; Mrema, J. P.; Semu, E.; Mtakwal, P. W.; Gachene, C. K.; Njogu, M. K
Low available phosphorus (P) is one of the major hindrances to crop production in acid soils of western Kenya. Although considerable work has been done to establish P levels in the region, there is paucity of information on which to base fertilizer recommendations due to potential crop production differences caused by different soil types and climate. Phosphorus adsorption capacity and its relationship with some soil properties were evaluated in acid soils from nine locations of western Kenya. Adsorption data was obtained by equilibrating the nine soil samples with 30m1 of KH2PO4 in 0.01 M CaCl2, containing 0, 80, 150 and 300 pg m1-1 for 48 hours with shaking for 30 minutes at intervals of 8 hours. Langmuir, Freundlich and Tempkin adsorption models were fitted to the test results and relationship between P adsorption and soil properties determined by correlations. The result of this study showed that the soils were strongly to extremely acidic (pH 4.83 - 3.76), had high exchangeable Al3+ (>2 cmol Al kg-1), Al saturation of (> 20% Al) and calculated maximal phosphorous adsorption varied from 770.83 to 1795.83 mg kg' soil. Comparing the models, Freundlich linear model showed a better fit to the tested soils compared to Langmuir and Tempkin models. The regression coefficients (R2) for the fitted Freundlich P adsorption isotherms was highly significant ranging from (0.995- 1.000) for all tested soils. Analysis of relationship between adsorption maximum and soil attributes revealed that adsorption maximum positively correlated with clay content, exchangeable P, exchangeable acidity and Aluminium saturation and negatively correlation with organic matter and electrical conductivity. Due to differences in maximal P sorption capacities within the tested area, blanket P fertilizer recommendation may affect crop productivity in some sites. There is therefore need for further research to determine optimal Phosphorus requirements for soils in each research site.
Soil acidity management by farmers in the Kenya Highlands
(Sokoine University of Agriculture, Tanzania., 2015-10-10) E. M. Muindi, E. M.; Semu, E.; Mrema, J. P.; Mtakwa, P. W.; Gachene, C. K.
Declining soil fertility attributed to soil acidity is a major soil productivity problem in sub-Saharan Africa. A study was carried out in nine counties across the Kenya highlands, namely Meru, Embu, Kerugoya, Nyeri, Kiambu, Kinangop, Siaya, Busia and Eldoret, where the problems associated with soil acidity are prominent. The study aimed at assessing farmers' awareness of soil acidity, and establishment of common acidity management practices following administration of structured questionnaires. From the information gathered through personal interviews via questionnaires, <37% of the farmers were attached to a farmers training group in all study sites; among them, <4% were aware of soil acidity problems and <8% had carried out chemical analysis of their soils. The farmers who had applied lime at least once on their farms were <3% in all sites. Most farmers (>80%) used both inorganic fertilizers and manure on their farms, with the majority using DAP, CAN and farmyard manure. On cultural soil fertility management, choice of subsequent crop was dictated by sustainability rather than cropping system like rotation. There was a significant (P<0.05) negative relationship between livestock keeping and soil fertility management, with <30% of the farmers returning crop residues back to the farm. Most of them fed crop residues to their livestock. Only 8% of the farmers incorporated crop residues into the soil. There was a significant (Ps 0.05) positive correlation between education level and inorganic fertilizer use in crop production. Farmer's age and maize yields correlated negatively with each other. Additionally, farmers' training programmes and frequencies positively influenced choice of inorganic fertilizers and levels of application. Training is therefore one of the most significant issues affecting soil fertility management in the Kenya highlands. To further enhance the understanding of soil acidity and fertility management in Kenya highlands, farmers training should be prioritized.
Soil acidity management by farmers in the Kenya highlands
(2016-11) Muindil, E. M.; Semu, E.; Mrema, J. P.; Mtakwa, P. W.; Gachene, C. K.
Declining soil fertility attributed to soil acidity is a major soil productivity problem in sub-Saharan Africa. A study was carried out in nine counties across the Kenya highlands, namely Meru, Embu, Kerugoya, Nyeri, Kiambu, Kinangop, Siaya, Busia and Eldoret, where the problems associated with soil acidity are prominent. The study aimed at assessing farmers' awareness of soil acidity, and establishment of common acidity management practices following administration of structured questionnaires. From the information gathered through personal interviews via questionnaires, <37% of the farmers were attached to a farmers training group in all study sites; among them, <4% were aware of soil acidity problems and <8% had carried out chemical analysis of their soils. The farmers who had applied lime at least once on their farms were <3% in all sites. Most farmers (>80%) used both inorganic fertilizers and manure on their farms, with the majority using DAP, CAN and farmyard manure. On cultural soil fertility management, choice of subsequent crop was dictated by sustainability rather than cropping system like rotation. There was a significant (P<0.05) negative relationship between livestock keeping and soil fertility management, with <30% of the farmers returning crop residues back to the farm. Most of them fed crop residues to their livestock. Only 8% of the farmers incorporated crop residues into the soil. There was a significant (Ps 0.05) positive correlation between education level and inorganic fertilizer use in crop production. Farmer's age and maize yields correlated negatively with each other. Additionally, farmers' training programmes and frequencies positively influenced choice of inorganic fertilizers and levels of application. Training is therefore one of the most significant issues affecting soil fertility management in the Kenya highlands. To further enhance the understanding of soil acidity and fertility management in Kenya highlands, farmers training should be prioritized.