Browsing by Author "Mhoro, Lydia"
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Item Growth and yield responses of rice, wheat and beans to Zn and Cu fertilizers in soils of Mbeya region, Tanzania(International Journal of Agricultural Policy and Research, 2015-11-10) Mhoro, Lydia; Semu, E.; Amuri, N.; Msanya, B. M.; Munishi, J. A.; Malley, ZachariaLow crop production in most arable lands is associated with soils highly depleted of nutrients. A study was conducted in selected physiographic units of Mbeya Region Tanzania, to investigate the levels of soil macro- and micronutrients effect on crops (rice, wheat and beans) performance. Soils were analyzed in the laboratory. Screen-house experiments with three levels of Zn (0, 7.5 and 15 mg kg -1 soil) and Cu (0, 5 and 10 mg kg -1 soil) in combination with N and P treatment in completely randomized design with three replications was conducted. The results showed that all soils were deficient in N, P and Cu, while 46% of soils had low Ca. Zn was low in 46% of the soils while K and Fe was sufficient in all soils. Application of 15 mg kg -1 Zn and 5 mg kg -1 Cu with N and P fertilizers gave significantly highest grain yield of rice (9.05 g pot -1 ), beans (5.80 g pot -1 ) and wheat (5.58 g pot -1 ). The control gave lowest grain yield in all crops. Zink rate of 15 mg kg -1 and Cu rate of 5 mg kg -1 was sufficient to increase yields in these soils. Field experiments are recommended to confirm Zn and Cu fertilizer recommendations.Item Morphology, genesis, physico-chemical properties, classification and potential of soils derived from volcanic parent materials in selected districts of Mbeya region, Tanzania(International Journal of Plant & Soil Science, 2016-03-30) Msanya, B. M.; Munishi, Juvenal, A.; Amuri, N.; Semu, E.; Mhoro, Lydia; Malley, ZachariaThis study clarifies the morphology, genesis, physico-chemical properties and classification of soils developed from volcanic parent materials of Mbeya Region, Tanzania. Six typical pedons (MWK 01, IFIG 02, MKY 03, MWZ 04, KYE 01 and NDE 01), were identified, described and 33 soil samples analyzed for physical and chemical characteristics. Results indicate that all pedons were very deep, with textures ranging between fine and coarse. Soil moisture retention ranged between low and medium (78 - 101 mm/m). Some pedons had volcanic ash layers of varying thicknesses and buried 2BC, 2Bwb or 3Bwb horizons, typical of recent volcanic soils. Topsoils had low bulk and particle densities ranging between 0.70 to 1.26 g cm -3 and 1.95 to 2.55 g cm -3 , respectively. Organic carbon (OC) content ranged from medium to very high (1.29 to 5.58%). The studied pedons had extremely acidic to very slightly acidic pH ranging from 4.02 to 6.58. Cation -1 exchange capacity (CEC) ranged from medium to very high (16.8 - 41 cmol(+) kg soil for -1 topsoils and 21 - 42.6 cmol(+) kg for subsoils). All studied pedons had pH NaF > 9.5, reflecting an exchange complex dominated by amorphous Fe and Al oxides and/or humus complexes. Phosphate retention capacity (PRC) ranged from 25 to 97% and one pedon (MWZ 04) met the andic properties requirement of PRC ≥ 85%. SiO 2, Al 2 O 3 and Fe 2 O 3 ranged from 46.5 to 62.1%, 26.3 to 38.4% and 4.0 to 9.8%, respectively. On the basis of computed Chemical Index of Alteration (CIA), the degree of weathering of the studied pedons followed the trend NDE 01>MKY 03>MKW 01>KYE 01>IFIG 02>MWZ 04. According to USDA Soil Taxonomy, the studied pedons were classified as Alfisols (pedons MKW 01, MKY 03 and NDE 01), Inceptisol (pedon IFIG 02), Andisol (pedon MWZ 04) and Entisol (Pedon KYE 01), respectively correlating to Alisols, Cambisol, Andosol and Umbrisol of WRB for Soil Resources. The studied soils were generally rated as having low to medium fertility.Item Potential of soil fertility management to improve essential mineral nutrient concentrations in vegetables in Dodoma and Kilombero, Tanzania(Scientific Research Publishing Inc., 2017) Amuri, Nyambilila A; Mhoro, Lydia; Mwasyika, Tumaini; Semu, ErnestCollective efforts to fight mineral nutrient malnutrition in humans require consideration of soil fertility management practices (SFMP) in vegetable pro duction. This study aimed at establishing the relationship between SFMP and vegetable nutrient concentration for human health in farming systems of Tanzania. Soil and vegetable samples collected from vegetable growing areas in Kilombero and Dodoma were analyzed for chemical properties and mineral nutrient concentration. Descriptive statistics, analysis of variance and correla tion analysis were employed. The results showed that soil pH in Kilombero ranged from 6.04 to 6.8 and in Dodoma ranged from 6.23 to 8.58. The organic C was low, ranged from 0.10% to 1.87%. All soils studied had sufficient Zn (0.45 to 29.3 mg/kg), Cu (0.71 to 3.23 mg/kg), Fe (3.70 to 171.7 mg/kg) and Mn (2.84 to 41.38 mg/kg). Zinc concentration in all vegetables ranged from 12.57 to 134.54 mg/kg, 14% of vegetables had low Zn (<20 mg/kg) for human health. The Cu concentration in vegetables ranged from 0.07 to 52.37 mg/kg, and vegetables from Kilombero had very low Cu (<0.10 mg/kg) for plant and human nutrition. Vegetable Fe and Mn concentration ranged from 152.95 to 1780 mg/kg and 35.10 to 321.82 mg/kg, respectively. The SFMP used did not affect mineral micronutrients concentration in vegetables, but affected soil Zn, Cu, Fe and Mn concentrations. Soil pH, Zn, and CEC correlated with vegeta ble Cu, K, Mg, Zn, P and Fe concentrations, and differed among soils. There fore, soil properties differed with SFMP, and both determined mineral con centrations in vegetables for human health.