Assessment on the availability of cattle and feeds for quality beef production in Tanzanian

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dc.contributor.authorNandonde, S.W.
dc.contributor.authorTarimo, M.
dc.contributor.authorLaswai, G.H.
dc.contributor.authorMgheni, D.M.
dc.contributor.authorMtenga, L.A.
dc.contributor.authorKimambo, A.E.
dc.contributor.authorMadsen, J.
dc.contributor.authorHvelplund, T.
dc.contributor.authorWeisbjerg, M.R.
dc.date.accessioned2017-12-05T08:59:01Z
dc.date.available2017-12-05T08:59:01Z
dc.date.issued2008
dc.description.abstractGrowing demand for quality beef has motivated livestock keepers to finish cattle under feedlot. However, there is no reliable information on feed and animal resources that could sustainably support beef fattening in Tanzania.en_US
dc.identifier.urihttps://www.suaire.sua.ac.tz/handle/123456789/1820
dc.language.isoenen_US
dc.publisherENRECA IGMAFUen_US
dc.subjectCattle assessmenten_US
dc.subjectCattle feeden_US
dc.subjectQuality beef productionen_US
dc.subjectTanzanianen_US
dc.titleAssessment on the availability of cattle and feeds for quality beef production in Tanzanianen_US
dc.typePresentationen_US
dc.urlhttp://www.forskningsdatabasen.dk/en/catalog/2389243828en_US

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