Statistics for Development of natural liquid and powdered meat tenderizer based on papaya peel, ginger and garlic
Total visits
| views | |
|---|---|
| Development of natural liquid and powdered meat tenderizer based on papaya peel, ginger and garlic | 18 |
Total visits per month
| views | |
|---|---|
| September 2025 | 1 |
| October 2025 | 0 |
| November 2025 | 0 |
| December 2025 | 1 |
| January 2026 | 1 |
| February 2026 | 9 |
| March 2026 | 0 |
File Visits
| views | |
|---|---|
| 23. Issa-Zacharia et al. 2024. Development of Natural Liquid and Powdered Meat Tenderizer Based on Papaya Peel, Ginger and Garlic.pdf | 61 |